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September - Northern Spanish Fish
Saturday 4th and Monday 6th
Northern Spain's Celtic Fringe: Galicia is famous for its seafood, bag-pipes and the Shrine of St James at Santiago de Compostela. These Galician classics are a feast of fish.
Pulpo a la Gallega (Galician Octopus)
Galician Empanadas (Fish Pasty)
Caldereta (A Northern Spanish Bouillabaisse)
Tarta de Santiago (Almond Tart)
To book, please call 01904 634341
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Thursday 23rd September - 7pm
A four-course meal, accompanied by 'small estate' wines from our specialist Italian suppliers: Grossi Wines.
Menu:
Bresaola, Mushroom Risotto, Italian-style Rare-breed Pork, with wines to taste with each course.
Finish with Vanilla Ice-cream and Espresso Granita,
with Lemocello and a chocolate liqueur.
£50.00 per person. To book, please call 01904 634341 |
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Thursday 16th, 7.30pm
We team up with The Wine Academy and run tutored wine tastings along with a two course supper and coffee. Wine Academy staff or a guest speaker will conduct the relaxed informal tasting and our chefs will choose dishes to compliment the theme of the evening.
£35 per person, to book your place please call 01904 466687 |
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Bordeaux Dinner - the secrets of Bordeaux - 21st September - £50.00
A second opportunity to enjoy the teaming up of Melton's Restaurant with Festival favourite Karen Hardwick of the Wine Academy and Jamie Goodheart from local company Bon Coeur Fine Wines.
This wonderful 3-course dinner will compliment some amazing, yet competitively priced, wines from Bordeaux. And you thought it couldn't be done!
To book for either of these events, call 01904 634341
Click here for more information on these and other events,
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Portuguese Wine with Sunday Lunch - 19th September - £20.00
Melton's Too is teaming up with wine expert Charles Metcalfe, to give you a tutored tasting of Portuguese wines, which will be matched beautifully with 2-courses of locally sourced and freshly cooked produce from Melton's Too.
Charles has been an on-going part of York Food Festival's wine programme from some years now; he is both informative and entertaining.
Cheese and Wine Tasting - 23rd September - £10.00
Are you thinking, "Cheese and Wine - how very 70's?" Well there's a reason it was fashionable for so long: because they're good together! Cheese and wine work.
To book for these events, call 01904 629222
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Introduction to Wine - everyday at 1pm, 17th - 26th. £5.50
The introductions to wine have a different theme everyday and have different tutors. You can see the full 10 day programme of wine tastings and book your tickets here.
Slow Food Taste Workshops - Everyday at 4pm, 17th - 26th £5.50
The Slow Food Taste Workshops are a comparative tasting each day, learning a little more about a specific product and why one grower / producer is better than another. The full programme of taste workshops can be seen and booked here. |
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