Tasting Menu

The utmost care is taken when preparing the menus but all dishes are prepared in an environment where allergens are present and so we cannot cater for multiple, severe and/or life threatening allergies.

Our Tasting Menu celebrates the best of our seasonal menu

£98 per person

Available at lunchtimes and evenings. A Vegetarian tasting menu is always available, a vegan menu needs advanced notice

Canapes

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Amuse Bouche and Breads

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Isle of Wight Tomatoes – Garden Herb Emulsion, Black Garlic, Tomato Ponzu
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Orkney Scallop – Sand Carrot, Vadouvan, Sea Buckthorn, Cashew
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Yorkshire Lamb – Turnip, Little Gem, Alliums, Madeira
Alternative Main Courses Available
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Lemon & Fennel
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New Forest Strawberries – Lemon Verbena, Elderflower, Doughnuts
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Tasting Cheese Plate
(optional £16 for two, £10 for one.  We are also happy to serve cheese before  or instead of dessert please ask)

£60pp Wine Flight, including fizz with canapes