Tasting Menu
The utmost care is taken when preparing the menus but all dishes are prepared in an environment where allergens are present and so we cannot cater for multiple, severe and/or life threatening allergies.
Our Tasting Menu celebrates the best of our seasonal menu
£98 per person
Available at lunchtimes and evenings. A Vegetarian tasting menu is always available, a vegan menu needs advanced notice
Canapes
Amuse Bouche and Breads
Stuffed Morel
Confit Chicken, White Asparagus, Wild Garlic
Orkney Scallop
Vadouvan, Sand Carrot, Sea Buckthorn
*****
Caramelised Apple, Soured Cabbage, Alliums
*****
Cucumber & Dill
*****
Yorkshire Forced Rhubarb
Spiced Pain Perdu, Blood Orange, Yoghurt (NV)
Tasting Cheese Plate
(optional £18 for two, £10 for one. We are also happy to serve cheese before or instead of dessert please ask)
£60pp Wine Flight, including fizz with canapes