Our Tasting Menu

Our 5 course Tasting Menu celebrates the best of our seasonal menu. Our Wine Flight compliments each course.

Available from 7pm

Yorkshire Heritage Carrots – Confit Hens Egg
Macadamias & Nasturtium Leaves
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Pan Fried Scallops – Pomegranate & Raisin Dressing
Curried Cauliflower Puree

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Holme Farm Venison – Chocolate Oil
Parsley Root, Pear & Fondant Potato

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Selection of British Cheeses

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Miso Glazed Quince, Beurre Noisette Ice Cream – Pecan and Orange

£50pp | £25pp Wine Flight