Our Tasting Menu

Our 5 course Tasting Menu celebrates the best of our seasonal menu. Our Wine Flight compliments each course.

Available from 7pm

Yorkshire Heritage Carrots – Confit Hens Egg
Macadamias & Nasturtium Leaves
Pan Fried Scallops – Pomegranate & Raisin Dressing
Curried Cauliflower Puree


Holme Farm Venison – Chocolate Oil
Parsley Root, Pear & Fondant Potato


Selection of British Cheeses


Miso Glazed Quince, Beurre Noisette Ice Cream – Pecan and Orange

£50pp | £25pp Wine Flight