Tasting Menu
Our Tasting Menu celebrates the best of our seasonal menu
£96 per person
Available at lunchtimes and evenings. A Vegetarian tasting menu is always available, a vegan menu needs advanced notice
Canapes
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Amuse Bouche and Breads
Amuse Bouche and Breads
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Barbequed Sweetcorn & Girolle Tartlet – Australian Black Truffle, Vin Jaune Sauce
Barbequed Sweetcorn & Girolle Tartlet – Australian Black Truffle, Vin Jaune Sauce
*****
Orkney Scallop – Cucumber, Watermelon, Bergamot, Umai Caviar
*****
Orkney Scallop – Cucumber, Watermelon, Bergamot, Umai Caviar
*****
Yorkshire Lamb – Turnip, Little Gem, Wild Garlic, Madeira.
Alternative Main Courses Available
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Lemon & Fennel
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Yorkshire Strawberries – Lemon Verbena, Elderflower, Doughnuts, Yoghurt, Mascarpone
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Lemon & Fennel
*****
Yorkshire Strawberries – Lemon Verbena, Elderflower, Doughnuts, Yoghurt, Mascarpone
*****
Tasting Cheese Plate
Tasting Cheese Plate
(optional £16 for two, £10 for one. We are also happy to serve cheese before or instead of dessert please ask)
£50pp Wine Flight, including fizz with canapes
