Our Tasting Menu

Our 5 course Tasting Menu celebrates the best of our seasonal menu. Our Wine Flight compliments each course.

Available from 7pm

Roast Beetroot salad – Goat’s Cheese

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Pan Fried ‘Hand Dived Scallops’ – Spiced Butternut Squash

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‘Holme Farm’ Venison – Chocolate Oil
Fondant Potato, Parsley Root Puree & Pear

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Yorkshire Cheese Plate

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Rhubarb & Custard – Brulee, Sorbet & Almond Ginger Crumble

£45pp | £25pp Wine Flight